Our Menu

Breakfast

Wednesday-Sunday 8a-2p

Simple Breakfast*  $13.75 Two eggs any style, two slices thick-cut bacon or house-made ginger-sage sausage, home fries with sour cream, served with house-made biscuit, Jefferson Market jam and whipped butter

Corned Beef Hash $16.75 House-made corned beef brisket hashed with potatoes and cream, topped with two eggs any style

Biscuits & Gravy $13.50 Two house-made biscuits topped with two eggs any style and house-made sausage gravy

Ham & Egg Breakfast Sandwich*  $13.50 Grilled ham, two omelette eggs, mushrooms, swiss cheese & grilled onions on a bun

Huevos Rancheros  $13.50 Crispy corn tortillas, black beans, ranchero sauce, sunny-side up eggs & avocado Add House-made Chorizo $3.25 or Roasted Veggies (mushrooms, zucchini, red peppers) $3.25

Breakfast Burrito   $10.50
Grilled flour tortilla filled with scrambled Grazing Fields eggs, jack cheese, black beans with onions and peppers, salsa verde, crema, pickled onions & cilantro
ADD House-made Chorizo & Potatoes or Roasted Veggies (mushrooms, zucchini, red peppers)   $3.25

Egg and Cheese Biscuit*   $7.50 House made biscuit with Grazing Fields scrambled egg and white cheddar cheese Add House-made Ginger-Sage Sausage or Thick Cut Bacon $3.50

Avocado Toast $10.95 (vegan) Avocado topped with vegan “Parm”, crushed red pepper and extra virgin olive oil on your choice of Country Wheat or Sunflower Rye Add an Egg $2.25

Buttermilk Pancakes    $8.50
Two buttermilk pancakes served with MI maple syrup and whipped butter. Add to Pancakes     $3.00
Blueberries & Lemon Curd,  Strawberries & Whipped Cream, Chocolate Chips & Whipped Cream

Pastries

Lemon Ginger Scone  $3.50 Blueberry Muffin  $3.25 Carrot Muffin $3.25 Banana Chocolate Chip Muffin (vegan) $3.25 Brown Butter Sea Salt Chocolate Chip Cookie $3.00 Lemon Pistachio Cookie $3.00 Almond Raspberry Sandwich Cookie $3.50 Blueberry Lavender Cookie (G.F.) $3.50 Whipped Caramel Brownie $4.25

*We have gluten free bread for an additional charge.

*Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of foodborne illness.

609 W Jefferson St, Ann Arbor, MI 48103
Phone: (734) 665-6666

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